Colombia El Diviso Ají Bourbon WashedRegion: Huila, Pitalito (Bruselas area), Colombia. Variety: Aj Bourbon. Process: Washed. Selective picking, depulped and fermented to remove mucilage, then fully washed and slow dried for maximum clarity, lift, and a clean finish. (Many El Diviso Aj lots are extended mosto washed style still washed, just with extra fermentation control.) Farm Producer: Finca El Diviso Nestor & Adrian Lasso (Lasso family). Altitude: Approx. 17501900 masl. Taste Profile
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